lowfat buffalo chicken dip.
5 comments
Toppcatt
January 2011
thank you for the recipe. I will try it.
TaraMascara
January 2011
I'm not sure where all those 'n's came from...?
TaraMascara
January 2011
I used wheat thins. It's a bit spicy. Recipe - (I was lazy so I used canned chicken) 2 12.5 oz cans of white chicken breast in water 1 8oz package of fat free cream cheese 1/2 cup low fat blue cheese dressing a bit of reduced fat blue cheese 1/2 cup Franks Buffalo Sauce Oven for 20mins at 350 Although, next time I make this, I'll be using LESS hot sauce.
Toppcatt
January 2011
now what did you dip into it? chips or did you use it asa a spread on bread? looks interesting. id like to try it.
I also sprinkled a bit of weight watchers shredded cheese ontop as soon as I took it out of the oven.