mussels steamed in red wine with garlic, tomatoes, onions and olive oil. five minutes to cook, less than five bucks for ingredients. yum.
5 comments
Insecktorb
August 2010
I bet it tasted incredible! how come you can buy mussels so cheap?
Pooter
August 2010
that's what authentic cooking is about
Greg
August 2010
Simple is best.
Maple
August 2010
That looks delicious and the ingrediants sound great!
Looks like a great New England dish.